Black Forest Cake – A timeless delight that is renowned for its indulgent flavors and luxurious textures, the Black Forest Cake is often the first to disappear from the cake buffet, and for good reason. Starting with layers of moist chocolate sponge cake, each slice reveals a rich and ...
Champagne Cake – Elegance, sophistication, and an undeniable taste of luxury come together in this exceptional Champagne Cake, making it a cause for celebration in itself. Beginning with a delicate champagne-infused dough, this cake is a sublime experience in flavor. The dough is soft and moist, carrying the subtle ...
This traditional Viennese Kiferl combines Madagascar vanilla bean and finely grated almonds, creating a light and crisp, melt-in-your-mouth, texture and flavor.
A divine combination of almonds and dried fruit, twice baked to a perfect crisp, gives this biscotti an ideal flavor and aroma with every bite.
Esma – Memme – Passion – Rubyvan
These can’t be any nuttier than they are—round in shape, and full of hazelnuts, walnuts, almonds, and macadamias, held together by the perfect touch of honey.
The holidays aren’t complete without Panettone. This handcrafted product is characterized by the light aromatic cake/bread studded with natural ingredients, dried fruits and scented with warm, toasty Madagascar vanilla bean.
These ruby chocolate shortbread cookies log trey have a buttery and crumbly shortbread base, mixed with nuts, Ruby chocolate and almonds.
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